Ricotta peach salad

Ingredients

GOLD or SILVER Label ham from theGoodjamon.com

Ricotta cheese

One peach

Rucula

Canonical lamb’s lettuce

Red onion

Cherry tomato

Salt

Virgin olive oil

Cut the peach into half slices with the skin on

Slightly cook the half peach slices on a frying pan to enhance the flavour

Place some rucula and canonical lamb’s lettuce on a plate

Put some red onion and half cherry tomato on top

Add the cooked peach slices

Add the herry tomatoes sliced in half.

Add the ricotta cheese.

Add the GOLD/SILVER jamon form the Goodjamon.com

Add just a little salt and virgin olive oil.